January is always a fantastic month to make positive change a reality in our day-to-day activities. Once again this year I had the honour of teaching a full week of classes at Mark R. Isfeld school. The curriculum for the environment unit is huge and there was a lot of information to jam into a short time, but it was awesome. In the first day we discussed consumerism and its effects on the planet and people on it. The curriculum worked beautifully with my "Defining Your Own Success" presentation because the bulk of the terms I introduced revolved around defining levels of prosperity and poverty. The UN Human Development Index measures the quality of life on a scale from 1-165. Ranking at the top of the HDI is Norway. Canada is currently eighth on the list so we broke into what the differences between Norway and Canada are to discover and understand the systems we measure state success by. Then we analyzed countries at the bottom of the list like Zimbabwe and The Democratic Republic of Congo to compare the disparities between the developed world and developing states. After laying the foundation for some mental building, things got very exciting. Many of the students started to make insightful connections that generated some great discussion about human impacts on the environment. Much of the focus was on resource extraction, that inevitably forms solid waste, and fresh water in the midst of issues involving climate change, population growth, economic morals and ethics, and our personal stake in the future of the earth's environmental and social well-being. On day two I focused on water in the Comox Valley, provincially, nationally and globally. After surveying the big issues, we discussed how those issues impact us in the long-term. If 1.5 billion people do not have access to clean fresh water now than what will happen in the future with larger populations, more urbanization and growing contamination of the biosphere? How can we guarantee human flourishing under these difficult limitations? These were tough questions but the kids were on it and did incredibly well putting logical arguments together using several different approaches. Critical thinking skills are going to help us get a handle on these issues - and the class was applying there skills well that week. Over the next few days the class and I debated possible solutions to the issues that involved working at different levels politically, economically and socially to direct change. I was really happy to hear after the week that everyone felt positive and found empowerment through understanding. To top it all off, I mean seriously the biggest bonus ever, one of the core sets of questions on the Provincial Exam that the kids all wrote, one week after our time together, revolved around water. Everyone crushed it because they had a good understanding of water rights and privatization, the issues around keeping water clean and available, environmental refugees and population growth, policy and lifestyle clashes - total - "you just got EDJA-MA-CATED and crushed it" - success. Without a doubt I get so pumped working with classes on a long-term basis. The relationships, the connections, energy and the learning on all sides of the environment unit are so inspiring that it's impossible to deny that humanity is heading in the right direction. Thanks for the amazing time Isfeld and thank you very much Jouska Laquell for inviting me again to spend a powerful week with your students. Add Comment Throughout the year I have the privilege of visiting The House - of Carihi High. The vibe at the school is always friendly and I enjoy being there. The staff is super positive and happy to be at what they consider the best school in Campbell River. One of those bright lights is Wayne Demers. Wayne is a force of nature when it comes to teaching and it makes me really happy and honoured to visit his classes every semester. Jim Vining is another teacher that is an inspiration. Jim vacations in Mexico once a year with his family and they participates in recycling projects and random beach clean-ups. This term one of Jim's classes really intrigued me and it went a little something like this out of the gate: "hi my name's Zac and I'm here to talk to you today about our solid waste issues in Campbell River." "Woe... that's disgusting," a hair twirling young woman blurted out from the back of the classroom. "Yes," I said, "I agree." Solid waste is invisible in Campbell River and the Comox Valley right until you stand on top of it. We throw stuff away and it teleports on a magic carpet made out of tax dollars to garbage mountain - it is the antithesis of Eden. Some would say we're living in a fantasy of over consumption and the result of that fantasy is starting to suffocate our biosphere. When the garbage arrives at the landfill it celebrates with the seagulls for the split second before it gets crushed by an 8 ton compactor and driven into the ground where it will live out the next 200o years. In Campbell River the waste is almost stacked high enough to break the tree line and see the ocean. That's pretty high; and, the landfill is almost full so it's closing shop in a couple of years. Soon operators will sort waste in Campbell River, load it onto trucks and transport it from Campbell River to Comox Valley Waste Management Centre (formerly Pigeon Lake Landfill). "Shipping waste 40 km south and piling it on an even larger garbage mountain is 'disgusting,' and we should do something about it." From this point on things always get more positive and really energized. I was sensing some real energy in the room but needed to diffuse my intensity a little to let everyone breath and figure out their plan. I asked "what do you do on the weekend in CR- you know - for fun?" "We party," one champion of excellence chirped from the center of the class. "I used to do that too in High School and it takes a significant am0unt of energy, time, money and coordination to throw a party, even if it is snowing in the bush. How many of you here help spread the word, coordinate, gather 'supplies' or participate in parties on the weekend?" 80% of the class raised their hands or nodded confidently. The other 20% were curious so I thought I would continue on my new tangent and catch up with them later on. I read the class pretty well and now I wanted to turn the energy back up. I often feel like jumping around when the Juice starts flowing back at me from the audience... so I do. People think it's a little odd at first but entertaining. All that energy is too big for the room so jumping helps. :) As I looked around there were some really good potential leaders in that class - men and women with charisma. They were loud, very clear in their delivery and motivations and, although slightly culturally misguided, incredibly idealistic when it came to partying. I get it - I was there once and in actual fact these kids have the skills and talent to pull off something big and positive for their community - fast. I could tell they were the hub of the school's social network and the hub is where most things begin, fail and succeed from. The "event planning," as I started to call partying, takes a lot of skill to do well and if I'm not mistaken this class does it well because the collective intensity level shot up ten notches the second I started to ask questions about the reality of weekends in Campbell River. Girls, boys and 'supplies' equates to opportunity for connections that make life worth living in High School. However, girls, boys and experiences that change the world for the better can make life incredible for everyone. "That's the real party that we are all capable of throwing and there are no headaches in the morning. When you are ready to create a real legacy with real rewards, contact me and I'll do whatever I can using my strengths to get you there or connect you to the people you need to meet." Most teachers may have been uncomfortable letting this kind of conversation brew up but considering the chemistry and the honesty that started pouring out, Jim Vining confidently let our day turn into something really worthwhile. Although my idealism is really obvious and admittedly really intense, it's a crucial part of what I do. I know that I will be speaking and engaging in community building projects for the rest of my life, so when people hear that they know one person that they can turn to for direction when inspiration hits them. In a few years from now these kids are going to be taking on roles in the community that require the most energy and the highest levels of intensity because they have those qualities... that's what I was thinking in the moment but here's the surprise finish; I have received more emails asking questions and commenting articulately, positively and passionately from this single class than all of the classes I have spoken to in the last six months combined. I'm excited to see what happens - the odds are heavily stacked that one of these leaders will be running a show full of brilliant, lasting ideas for this community. Watching the wheels turn is a powerful experience. “Zac held everyone’s interest for two and a half hours. in fact we could have gone into overtime! A great discussion followed the presentation and students were inspired to do something – even one small thing – to make our home, the planet, a better place.” – Jim Vining – SS11 Teacher – Carihi High Secondary 11 Plastic Gyres in 5 Major Oceans 10/29/2010
In many of my presentations I speak about the Great Pacific Garbage patch. Massive amounts of plastic find their way into our water ways on land, make their way to the seashore and eventually start spinning around in the ocean. Plastic lasts forever because it is a synthetic material (man-made) that doesn't naturally occur in our environment. There is a big push from people who are aware of this problem to eliminate plastic from our lifestyles. This will take time but something you we can do today is eliminate our use of one-time use packaging and we can be a huge part of the solution to stop the flow of plastic into the ocean. If you have to make a choice to purchase food in a glass container or in plastic packaging, always choose glass. Glass is made from melted sand and it is completely inert, which means there are no chemicals in glass that will hurt your body. Glass does not hurt the environment either. When glass breaks, it eventually turns back into sand. Sand is a natural part of our environment so there is no pollution. To lower my ecological footprint I have been using recycled yogurt and margarine containers to carry my lunches in - things like sandwiches and carrot sticks, but I am making a permanent switch to glass. Pyrex glass containers are becoming more readily available and they are perfect for lunches and left overs. Thick, durable pyrex glass containers are heavier than plastic but you can feel good about knowing you are not eating any inorganic chemicals like Bisphenol A that may leach out of the plastic. Plastic is made from oil that comes from the ground. Oil fuels our cars, and it can be used to create electricity but oil is a non-renewable resource that is clogging our atmosphere with greenhouse gasses. If we start using glass and porcelain instead of plastic again like humans have done through history for thousands of years, we can collectively slow the gasses in the atmosphere and stop plastic from ever getting into the ocean. That is a world that I would like to live in - plastic free and healthy for me, you, our families, friends and environment. I am inspired by the energy of Lake Trail Middle this year in Courtenay. I had the pleasure of speaking with them about making a lifestyle shift to change the world. The school is now buzzing with ideas to reduce solid waste in the school, control frivolous spending habits and make the hallways a happier place to be with free hug campaigns. I was invited by counselor Heather Riedle and principal Laurie Carpenter to deliver three presentations that would give me time with every student in the school throughout the day. The students and staff were amazing and that filled me with incredible amounts of energy. My goals for the day were to help kids understand the coercive world of marketing, engage their critical thinking skills to interpret messages behind powerful brand campaigns and open a road to boost their individual self confidence by redefining their own individual definitions of success. Reducing... eliminating solid waste is my mission and there is a direct relationship between purchasing and self-confidence. Creating a strong identity is easy if you take a break from buying more than you need. I spoke of my own experiences to hundreds of kids. I have a terrible time wrestling with a shoe fetish. That's right, shoes. My situation started early when Micheal Jordan unknowingly blew my mind with his high flying domination in his second dunk contest. Well, he only beat Dominique Wilkins by 2 points for the win but I was very impressed. I wanted to "be like Mike" and "just do it," because Mike was a somebody and I wanted to be a somebody too. "It's the shoes" and they were "banned by the NBA." After months of brainwashing I staged a full fledged begging and pleading campaign on my loving parents. They eventually bought me a pair of Air Jordan Generation 3's for my birthday and I never looked back. ![]() By the time I had hit high school I was rolling three pairs of basketball shoes in any given month. I lived in Europe when I was 16 and I was shocked to see a sticker price of $500 on a pair of Jordan's. Knowing that made me feel like a superior human being just wearing them - I was elite - I was a somebody - people wanted to be me now - I was better than any European kid and most North Americans. What? Who are you? What kind of marketing poison have you been drinking Zac? I was a jerk. Obviously no person is more valuable than another. The false sense of self that I felt and pushed on other people was destructive to my character and everyone around me. My shoe fetish was also making my world a horrible place to be. If I wasn't buying the latest pair of Jordan's or keeping them spotless, then I was worthless. When you sink your identity into material goods, no matter what they are, then you better be prepared to have a tattered, old, lost and broken identity. Things come and go in our lives. We out grow shoes and we all have smelly feet at the end of the day no matter what shoes we wear. Just keep it real and be yourself - it's free. When I came to grips with my shoe fetish my world started to improve, my confidence became stable and elevated; people supported me more than ever. I was turning into a nice person that was secure and more fun to be around because I didn't take myself so seriously. I began living from a place that started with me - not a new pair of leather and plastic kicks. After a year of conscious effort I began a long journey of adventure, self improvement and positive actions that changed my world for the better. Be more than the shoes on your feet and kick your buying habits to stop creating waste. To hear the end of this powerful story, or request a customized presentation that fits your lesson objectives involving solid waste reduction or water efficiency please contact me and book your free Power Of R presentation today (for SD71 and SD72 only). ![]() So I've given these re-useable produce bags a try the last few times I've been grocery shopping. They definitely work well and turn a lot of heads in the broccoli isle. I'm actually very impressed with these little bags called TazzyTotes. I use them for a majority of my shopping in the produce section and I even put a couple Chorizo sausages in one to see how well it worked for deli stuff. The woman behind the deli counter was confused, "can we use this... is this legal... is it food safe?" "That's an interesting question," I replied. "I promise I won't sue you for living on the edge." It's really amazing to look around the grocery store and see all of the packaging, I mean, actually see it for what it is. It's insanity. When I got home with my reusable bags and put them in the fridge, I went out to the garage and perused my overloaded recycling bins. About 95% of the stuff in my bins is food packaging. I'm not sure what to say about that except I think something is wrong with this picture. Food security is a huge issue in our country and you only have to contract dysentery once to figure out why. Clean food is not something we really have to think about every day, save the listeria outbreak last year in Maple Leaf meat products. The thing that bothers me the most though is our obsession with wrapping foods, even vegetables, into a state of total plasticity. Fancy plastic packaging is taking over what used to be a very natural and "organic" daily routine. When the woman at the deli counter contemplated the possibility of being fired for giving me two pieces of dried meat in my own bag, I had to give my head a shake. Our society is so safe that we can walk around like a bunch of lemmings and never really worry about falling over a ledge. It is possible to go through the day to day in Canada without actually being present until American Idol comes on and you need to wake up and become an expert singing judge for an hour. The Canadian legal system has done a very efficient job of separating our own consciousness from reality. Especially when it comes to grocery shopping. For me, the grocery store is like a zombie land most of the time. I walk around there, buy stuff, and I don't really know where I've been until I arrive home. It's at that point I snap out of my consumer hypnosis and remember the organic green onions in the thick plastic bags saying ,"buy me I'm organic and pretty," the cauliflower saying "I can double as a bowling ball and I promise that I'm tasty," the California strawberries saying "we're flavorless and watery so that's why we need a plastic fish tank to keep us together in shipping... buy us anyways" Really, where's the choice when the produce talks to you. Our brains are being buried in synthetic marketing. We just need to wake up and make the experience of shopping a discerning process again. At the very least, talk back when we're being told what to do by a pile of plastic wrapped cucumbers. Maybe if we peel all of the plastic off the vegetables before we buy them, the stores will put pressure on the suppliers to stop sending veggies wrapped in petroleum products. The grocery store would amass so much garbage that things would have to change. Give a reusable bag a try next time you go shopping, they don't talk back I promise. We live in one of the most beautiful regions of the world; full of natural resources, wealth and opportunity. Rethinking our day to day routines and actions is difficult because we aren’t required to think about basic essentials like food and water on an hourly basis. On April 30th however, my belly was grumbling and food was at the forefront of my mind. I joined about 25 students from GP Vanier in the 30 Hour Famine in support of World Vision. The day was remarkable in more ways than one. I was invited to speak at the event by Sylva Wiedeman. Sylva is the student government minister of social justice and the environment, and she is now sharing in the success of raising $1845 with her friends. “I saw the amount of money we raised I was very humbled,” Wiedeman told me, “as we got hungrier and hungrier many of us became much closer and just super stoked about all the money we could donate to World Vision.” This kind of energy, passion and excitement is what, I believe, makes good people. They define their own goals, change their behaviors and revel in their defined successes. Many of the young adults at this fundraiser felt their own flavor of success on Friday and that puts a smile on my face. This February and March I had the distinct pleasure of teaching an entire Social Studies 11 Environment Unit to Jouska Lockquell’s Mark R. Isfeld class. This experience was a real honour and thrill for me because I was able to work with youth for six consecutive classes and cover an intense survey of international, regional and local environmental issues involving solid waste, water and pesticides. By the end of the unit, we were taking individual action to better the planet in some way. There were letters written, phone calls made, projects planned and positive strides being made to heal the earth. The experience was amazing and I’m having a hard time finding the words to describe it. After looking over the feedback from the students, I think they say it best. Here are some comments. “I thought your presentations were very effective and fascinating. There were many things that I learned that changed my point of view in many ways. The presentations definitely made me want to look at ways to make a change. I liked your sense of humour and the fact that you had everyone involved in the discussions.” “Your presentation has made me a bit of a paranoid angry mess, and I love that. I have never been so aware of what is going on around me. I have been recycling like mad, and spending my time more wisely. By that I mean not shopping when I’m bored or to make myself feel good. Thank you so much!!!” “Your teaching style ensured that I will remember this for a long time.” “I felt that your overall class lessons were superb.” “I enjoyed the unit because it was presented in a way that made me understand. You definitely know how to get us thinking and get us excited to change something.” “I enjoyed this unit immensely, thanks so much for coming! I quite enjoyed learning where my clothes were made and how I can shop smart and reduce cotton poison in India.” “Thanks for sharing your knowledge and stories with us! I thought you did a great job sharing/showing all the different things that go on that we don’t know a lot about. I don’t really think there is much you could improve on. You were really easy to talk and listen to! It was really inspiring!” “I really like how you could connect with us and keep us engaged. After your presentations I always feel like I have the power, and your personal experiences and movie clips you made showed me that everything is attainable.” “You were really interesting; you have a good style of teaching.” “I really enjoyed the story about the Air Jordans. It made me realize how even simple changes in our lifestyles can change the lives of people all around the world.” “I very much enjoyed these presentations. Your passion is contagious, and many conversations with my friends have opened from the issues you raised in this unit. I can honestly say that I am more knowledgeable now…” ![]() It’s the middle of December and I'm infatuated with lettuce. Romain, Green Leaf, Red Leaf, I’ll eat it all. In fact, I try to eat lettuce on a daily basis because it’s healthy, full of fibre, full of vitamin C, and fun to eat! It’s crunchy and it can hold an infinite number of other vegetables or dressings in salads. I can roll up my lettuce leaves to make quazi taco’s, or put it in a sandwich. There’s no questioning that lettuce is awesome and I am obviously pretty amped (excited) about it, but lettuce is also on my mind for other reasons lately. I'm rethinking how I go about things. How I waste, what I waste and what I can do to stop wasting natural resources. At lunchtime I thought about how amazing it was to be eating fresh lettuce in December with snow on the ground. I can't grow lettuce at this time of year and yet, I'm eating it. Then I thought about how insects like to eat lettuce and that my lettuce leaves were flawless. They were actually so perfect that my attentioned then turned to the plastic box my lettuce came in. I knew right then that this would be no ordinary lunch and rethinking a simple head of lettuce was about to get complicated. Some lettuce comes from the USA, Mexico or other countries warmer than Canada during the autumn, winter and spring months of the year. Amazingly, lettuce can be harvested, refrigerated, shipped thousands of kilometers, and put on the shelf for us to buy in one week or less. It’s incredible really and it’s all because of oil. Burning oil is the reason we can eat lettuce all year round. Big ships can carry tons of lettuce quickly. If we tried to ship lettuce from Mexico without burning oil or gas, it would be rotten before it left the country. Even if we could ship it by bicycle, we would only be able to carry a few heads at a time. That means that burning oil is essential to my consumption of lettuce over 250 days each year. Crazy. That equates to over one hundred thousand kilometers of gas burning transportation and tons of global warming gasses in the atmosphere just because I eat lettuce almost every day. All around the world lettuce is difficult to grow because critters, insects, slugs and molds love to eat it too. That means farmers are forced to use poisons and pesticides to keep it looking perfect so we’ll buy it in grocery stores. Anyone who’s grown lettuce in their own garden knows that it can become a leafy hotel for earwigs, spiders and all sorts of whacky bugs. Most of these bugs don’t eat the lettuce but they do enjoy living on, in or around it. Bugs are natural though. It seems really strange to put poison on our food to get rid of those bugs, doesn’t it? Sure a few bugs might be creepy at first or holes in the lettuce might seem imperfect but really, poison, is that the only solution? Recently I’ve been purchasing organic lettuce. It’s more expensive than regular lettuce but I trust that there’s no poison on it. When I was making a salad the other day, I noticed that my head of lettuce had six dried up, crusty, dead lady bugs in it. At first I was taken aback, but then I thought it was pretty cool. Lady bugs are predatory. They eat other bugs – especially aphids. That means that the organic farmer who grew that lettuce was using insects instead of pesticides to keep the lettuce protected from other insects. Wow! Lady bugs are cool. I still wash my lettuce well before eating it but I feel good knowing that lady bugs are in my lettuce instead of disease causing pesticides. Organic lettuce is now being packaged in fancy plastic containers or bags. Plastic is made from oil. I’m happy to see that the plastic boxes that lettuce comes in is recycled but something still seems weird about taking an organic product and wrapping it in oil based packaging. Doesn’t it? Sure the package keeps my food clean, the label looks really fancy and the lettuce comes out of the box all fluffy and delicious but ethically, I still feel like I’m hurting the earth when I eat it. The box goes into my blue box recycling bin; I eat the glorious lettuce, and then I feel bad for eating it. Why does lettuce have to be so complicated? When I go to the grocery store I am still mystified that the grocery store looks almost exactly the same in December as it did in the July. The fruits and vegetables that I love are all there. Rethinking how I shop has become an interesting project. I want to reduce my eco-footprint every day so now I rethink the things I buy. I am rethinking food that’s wrapped in plastic or wrapped in non-recyclable packages. I am starting to use reusable containers for store bought bulk items. I am purchasing more locally grown produce and meat because it’s not packaged in plastic and it isn't shipped great distances before I eat it; that alone saves the atmosphere from tons of greenhouse gas. Naturally, I walk or ride a bike to the store to buy food whenever I can to reduce waste, energy use and keep my car off of the busy roads. I am looking for lightweight biodegradable bags made from organic materials to put my vegetables in - do you know where I can get some? I'm doing what I can to lower my eco-footprint but even lettuce has become intertwined with my demanding "want it now - get it now" lifestyle. I’m used to eating it all year round because it’s available all year round. Something doesn't seem right about that. Lettuce isn't really that complicated but our lifestyles certainly have changed how we grow, transport, package and purchase foods like lettuce. What do you think? How are you rethinking actions in your life to reduce your ecological footprint? Send me your stories, suggestions and ideas about local solutions to global problems. Email powerofr@gmail.com and put “RETHINK - Beyond The Blue Box” in the subject line. | AuthorZac Whyte is a Waste Reduction Educator for Comox Strathcona Waste Management. Zac takes small steps each day to reduce his environmental footprint. ArchivesFebruary 2012 CategoriesAll |
CSWM Youth Waste Reduction Education by Zac Whyte and Gayle Bates